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Axelle MORIAU

10 tips for recognizing a good wine

Of course ! Wine tasting can be a fascinating and rewarding experience, but it can sometimes be difficult to determine the quality of a wine, especially if you are not an expert on the subject. However, there are some simple tricks you can use to help you recognize a good wine. In this article, we'll explore these tips to help you enjoy your wine tasting experience more.



An infographic that illustrates the different information on a wine label

Examine the label and packaging:


First impression counts. Take the time to examine the label and packaging of a bottle of wine. Search for information such as production region, vintage, producer and appellations. These details can give you clues about the quality of the wine.




The vintage:


The vintage indicates the year the grapes were harvested. In some wine regions, some years are better than others due to weather conditions. Research famous vintages in the region of origin of the wine you are considering purchasing.

To find out the best vintages by region, click HERE.


Protected designations of origin:


Appellations are specific regions where the grapes were grown. Wines from renowned wine-growing regions are often of better quality. For example, in France, wines from Bordeaux or Burgundy are generally well regarded.


Visual observation:


4 glasses of wine of different colors

When you pour the wine into a glass, observe its color. A good wine should have a bright, clear color, usually matching the grape variety and type of wine. For example, a young red wine will have a purple hue, while an aged white wine will have a more golden hue.


The smell :


Bring your nose closer to the glass and inhale gently. A good wine will have a pleasant, complex and distinctive aroma. Try to identify the different aromatic notes, such as fruits, spices, flowers or woods.


The tasting :


Take a small sip of wine and let it spread across your palate. Pay attention to texture, acidity, sweetness and bitterness. A good wine should have a balance between these elements. Also look for complex, harmonious flavors.


Length in the mouth:


Length in the mouth refers to the persistence of flavors after swallowing the wine. A good wine will have a pleasant, long-lasting finish, while a lower quality wine can fade quickly.


The reputation of the producer:


Renowned producers often have a reputation to uphold. Research the producer of the wine you are considering purchasing and find out if they have received any praise or awards for their previous wines.


Ask for recommendations:


Don't hesitate to ask a sommelier, wine merchant, or friends who have wine experience for recommendations. They can guide you to quality wines.


Trust your own palate:


Wine tasting is a personal experience. What matters most is that you like the wine you drink. If you enjoy the taste and aroma of a wine, no matter what the experts say, it's a good wine for you.



In conclusion, recognizing a good wine takes some experience and practice, but over time you will develop your palate and be able to fully appreciate the subtle nuances of different wines. Don't be afraid to explore and experiment, because that's where the fun of wine tasting lies.

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